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Title : GREEN BEAN STICKY RICE STICKY WHITE
Category : Others
Description
Main ingredients : 250 gr green beans, wash clean, soak overnight 200 gr white sticky rice, wash clean, soak 1 hour 1.5 packs of Santan kara 100 gr Sugar Java Sugar 1 tsp Salt 2 pieces of pandan leaves Seruas ginger, digeprek Water Way : Boil the soft green beans, enter the ketan, continue boiling, stirring so as not to burn at the bottom Empty bloom, put Pandan leaves, Ginger, coconut milk & add water to taste the desired viscosity, stir & cook to boil, flavor correction Lift, & ready to serve, if likes to add milk / coconut milk solution mature. Woven pandanus leather base
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