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Title : CHICKEN MEAT BALLS'RE CHEWY & TASTY
Category : Others
Description
Main ingredients : 300 gr chicken meat cut small 4 ice cubes size 2 x 2 cm 1 tablespoon finely chopped garlic 1 tablespoon fried onion 2 tablespoons starch 1 egg whites 1 pack of Royco beef flavor 1 teaspoon pepper powder 1 tsp sweet soy sauce 1/2 tsp black soy sauce 1/2 teaspoon salt 1 tspSasa 1/2 tbsp baking powder 1 tbsp cooking oil Ice water for marinating meatballs Water stew meatball Water is cooked 1 pack of beef royco taste Way : Enter the chicken meat + ice cubes to the food processor smooth process ,,,, 5 minutes ... insert other ingredients .. longer process smooth 5 minutes .... do not overdo, bakso ripe due to the long process..bakso become less chewy. Dough meat ready ,, insert into the bowl ,,, slam 4 x / look kalis.hard water+ royco boil ,,, turn off the stove ,,, make a circle with clenching the dough in the hand. Enter the sphere of meatballs into hot water ... do run out ,,, turn the cooking stove on Firesmall ... ripe 25 minutes. try boiling water with small explosion. Lift the meatballs are cooked ,,,, insert into ice water .... this way to make the texture of meatballs bounced Drain the baksondingin.bakso ready to be used for meatball sauce, grilled meatballs
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Email : ingearnoldus@gmail.com
Phone : +628170129519
Address : Jl Wijayakusuma 1 Bl c 12 No 19 Danita Bekasi Timur 17112 Indonesia
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