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Ketchup ingredients & ingredients: 500 g of chicken meat 1 lime for lubrication 2 orange leaves 1 lemongrass stem digeprek 1 onion, cut 2 slices 1 diced tomato 1 tbsp tomato sauce 2 tablespoons English soy sauce 6 tablespoons sweet soy sauce ½ teaspoon salt 350 ml of water Blend: 3 garlic cloves 5 shallots 4 pecan nuts 2 cm of ginger Boiled chicken / 1/2 time cooked in advance, tips soft & ripe when sauteed. The use of water is adjusted, following the dose of recipe how to make the following soy sauce chicken: Cut the chicken meat wash it thoroughly, coat the lime juice 15 minutes washing back. Fry 1/2 cooked, remove & drain. Heat oil / margarine, sauté fine spices, onions, tomatoes, leaves orange & fragrant lemongrass. Pour the water, boil, add the cooked 1/2 fried chicken,  add English soy sauce, tomato sauce & sweet soy sauce, add salt / add Sasa ¼ tsp Mix well & cover cooking pan, boil again reduce heat. do not forget   stirring cooking the sauce shrinks & ripe, soy sauce chicken is served.
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